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The Yield, Chemical Composition, and Antioxidant Activities of Essential Oils from Different Plant Parts of the Wild and Cultivated Oregano (Origanum vulgare L.)
| Title: | The Yield, Chemical Composition, and Antioxidant Activities of Essential Oils from Different Plant Parts of the Wild and Cultivated Oregano (Origanum vulgare L.) | Authors: | Zoran Ilic |
Issue Date: | 2022 | Publication: | Horticulturae | ISSN: | 2311-7524 Horticulturae Search Idenfier |
Publisher: | {MDPI} {AG} | Type: | Article | Collation: | vol. 8 br. 11 str. 1042-1042 | DOI: | 10.3390/horticulturae8111042 | WoS-ID: | 000881389900001 | Scopus-ID: | 2-s2.0-85141747201 | URI: | https://enauka.gov.rs/handle/123456789/766998 | Metadata source: | (Preuzeto iz ORCID-a) Milenković, Aleksandra | M-category: | 21aM21a |
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