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Anti-virulence potential of basil and sage essential oils: Inhibition of biofilm formation, motility and pyocyanin production of Pseudomonas aeruginosa isolates
| Naziv: | Anti-virulence potential of basil and sage essential oils: Inhibition of biofilm formation, motility and pyocyanin production of Pseudomonas aeruginosa isolates | Autori: | Marija Genčić   ; Milica Pejčić; Zorica Stojanović-Radić ; Marina Dimitrijević ; Niko Radulović |
Godina: | 2020 | Publikacija: | Food and Chemical Toxicology | ISSN: | 0278-6915 Food and Chemical Toxicology Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 141 str. 111431-111431 | DOI: | 10.1016/j.fct.2020.111431 | WoS-ID: | 000541110800043 | Scopus-ID: | 2-s2.0-85085032720 | URI: | https://enauka.gov.rs/handle/123456789/769431 | Izvor metapodataka: | (Preuzeto iz ORCID-a) Genčić, Marija | M-kategorija: | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
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