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eNauka >  Results >  Effect of dietary supplementation of garlic powder and phenyl acetic acid on productive performance, blood haematology, immunity and antioxidant status of broiler chickens
Title: Effect of dietary supplementation of garlic powder and phenyl acetic acid on productive performance, blood haematology, immunity and antioxidant status of broiler chickens
Authors: Ismail, I. E.; Alagawany, M.; Taha, A. E.; Puvača, Nikola  ; Laudadio, V.; Tufarelli, Vincenzo
Issue Date: 2021
Publication: Animal Bioscience
ISSN: 2765-0189 Animal Bioscience Search Idenfier
Publisher: Asian Australasian Association of Animal Production Societies (AAAP), Korea
Type: Article
Collation: vol. 34 br. 3 str. 363-370
DOI: 10.5713/ajas.20.0140
WoS-ID: 000625348200005
Scopus-ID: 2-s2.0-85089882118
PMID: 32777893
PMCID: PMC7961197
URI: https://unilib.phaidrabg.rs/o:5734
https://enauka.gov.rs/handle/123456789/771040
URL: https://www.animbiosci.org/journal/view.php?doi=10.5713/ajas.20.0140
Metadata source: (Preuzeto iz ORCID-a) Puvača, Nikola
M-category: 
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