Rezultati

еНаука >  Резултати >  Intensification of anthocyanin extraction from Sambucus nigra fruits using ultrasonic probe
Title: Intensification of anthocyanin extraction from Sambucus nigra fruits using ultrasonic probe
Authors: Krivošija, Slađana  ; Mutavski, Zorana  ; Vidović, Senka  ; Nastić, Nataša  
Issue Date: 2022
Publication: Book of Abstracts / IV. Symposium of Young Researchers on Pharmaceutical Technology, Biotechnology and Regulatory Science, Szeged, 19-21 January, 2022
Publisher: Szeged: University of Szeged, Faculty of Pharmacy, Institute of Pharmaceutical Technology and Regulatory Affairs
Type: Conference Paper
Collation: vol. 4 str. 39-39
DOI: 10.14232/syrptbrs.2022.39
URI: https://enauka.gov.rs/handle/123456789/773452
URL: http://acta.bibl.u-szeged.hu/74139/
Metadata source: (Preuzeto iz ORCID-a) Nastić, Nataša
M-category: 
Mp. category will be shown later

Alt metrika
Dimensions
Unpaywall

Google ScholarTM

Rezultati na eNauka su zaštićeni autorskim pravima i sva prava su zadržana, osim ako nije drugačije naznačeno.