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Title: Characterization of microorganisms using Raman microscopy
Authors: Radic, Danka  
Issue Date: 2019
Publication: Application of Molecular Methods and Raman Microscopy/Spectroscopy in Agricultural Sciences and Food Technology
Publisher: Ubiquity Press
Type: Book parts
ISBN: 9781911529521 Search Idenfier
Collation: str. 161-165
DOI: 10.5334/bbj.k
URI: https://enauka.gov.rs/handle/123456789/780911
Metadata source: (Preuzeto iz ORCID-a) Radic, Danka
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