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Antioxidant Activities, Total Phenols, and Proanthocyanidin Changes during Storage of Fourteen Faba Bean (Vicia faba L.) Populations from Serbia – A Chemometric Approach
| Title: | Antioxidant Activities, Total Phenols, and Proanthocyanidin Changes during Storage of Fourteen Faba Bean (Vicia faba L.) Populations from Serbia – A Chemometric Approach | Authors: | Mitic, Violeta |
Issue Date: | 2023 | Publication: | Analytical Letters | ISSN: | 0003-2719 Analytical Letters Search Idenfier |
Type: | Article | Collation: | str. 1-21 | DOI: | 10.1080/00032719.2023.2217713 | WoS-ID: | 000998564000001 | Scopus-ID: | 2-s2.0-85161369471 | URI: | https://enauka.gov.rs/handle/123456789/783333 https://rifoc.ikbks.com/handle/123456789/83 |
Metadata source: | (Preuzeto iz CrossRef-a) Anđelković, Snežana | M-category: | 22M22 |
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