Results

eNauka >  Results >  Antimicrobial effect of natural food preservatives in fresh basil-based pesto spreads
Title: Antimicrobial effect of natural food preservatives in fresh basil-based pesto spreads
Authors: Mitić Ćulafić, Dragana  ; Pavlović, Mirjana; Ostojić, Sanja  ; Knežević Vukčević, Jelena 
Issue Date: 2014
Publication: Journal of Food Processing and Preservation
ISSN: 0145-8892 Journal of Food Processing and Preservation Search Idenfier
Type: Article
Collation: vol. 38 br. 3 str. 1298-1306
DOI: 10.1111/jfpp.12091
WoS-ID: 000337612900064
Scopus-ID: 2-s2.0-84902385059
URI: https://enauka.gov.rs/handle/123456789/794832
https://biore.bio.bg.ac.rs/handle/123456789/1200
https://riofh.iofh.bg.ac.rs/handle/123456789/324
M-category: 
22M22

8
SCOPUSTM
9
OpenCitations
7
WEB OF SCIENCETM
Altmetric
Dimensions

Find the DOI

Unpaywall

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.