In vitro analysis of the beneficial effect of the probiotic soy milk on Caco-2 cells with induced inflammation

Živković, Milica; Brdarić, E.; Soković Bajić, S.; Tolinački, M.; Đokić, J.; Popović, Nikola; Veljovic, Katarina; Golić, N.

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eNauka > Results > In vitro analysis of the beneficial effect of the probiotic soy milk on Caco-2 cells with induced inflammation

Title:	In vitro analysis of the beneficial effect of the probiotic soy milk on Caco-2 cells with induced inflammation
Authors:	Živković, Milica ; Brdarić, E. ; Soković Bajić, S. ; Tolinački, M. ; Đokić, J.; Popović, Nikola ; Veljovic, Katarina ; Golić, N.
Issue Date:	2023
Publication:	12th Probiotics, Prebiotics & New Foods, Nutraceuticals, Botanicals & Phytochemicals for Nutrition & Human, Animal and Microbiota Health
Type:	Conference Paper
URI:	https://enauka.gov.rs/handle/123456789/796078
Metadata source:	(Preuzeto iz ORCID-a) Veljović, Katarina
M-category:	Mp. category will be shown later

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