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еНаука >  Резултати >  Influence of culture conditions on co-aggregation of probiotic yeast Saccharomyces boulardii with Candida spp. and their auto-aggregation
Title: Influence of culture conditions on co-aggregation of probiotic yeast Saccharomyces boulardii with Candida spp. and their auto-aggregation
Authors: Tomičić, Ružica  ; Tomičić, Zorica  ; Raspor, Peter
Issue Date: 2022
Publication: Folia Microbiologica
ISSN: 0015-5632 Folia Microbiologica Search Idenfier
Publisher: Prague: Institute of Microbiology of the Czech Academy of Sciences
Type: Article
Collation: vol. 67 br. 3 str. 507-515
DOI: 10.1007/s12223-022-00956-7
WoS-ID: 000755513800001
Scopus-ID: 2-s2.0-85124903983
PMID: 35169980
URI: https://enauka.gov.rs/handle/123456789/796097
http://oa.fins.uns.ac.rs/handle/123456789/172
Project: info:eu-repo/grantAgreement/MESTD/Technological Development /451–03- 9/2021–14/200134/RS//
Metadata source: (Preuzeto iz CrossRef-a) Tomičić, Zorica
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