Results
eNauka >
Rezultati >
Influence of Harvest Time, Method of Preparation and Method of Distillation on the Qualitative Properties of Organically Grown and Wild Helichrysum italicum Immortelle Essential Oil
| Naziv: | Influence of Harvest Time, Method of Preparation and Method of Distillation on the Qualitative Properties of Organically Grown and Wild Helichrysum italicum Immortelle Essential Oil | Autori: | Matin, Ana; Pavkov, Ivan S; Grubor, Mateja; Jurisic, Vanja; Kontek, Mislav; Jukic, Franko; Kricka, Tajana | Godina: | 2021 | Publikacija: | SEPARATIONS | ISSN: | 2297-8739 Separations Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 8 br. 10 str. 167-167 | DOI: | 10.3390/separations8100167 | WoS-ID: | 000713222400001 | Scopus-ID: | 2-s2.0-85116931231 | URI: | https://enauka.gov.rs/handle/123456789/800969 | Projekat: | European Regional Development FundEuropean Commission [K.K.01.1.1.04.0091] | Izvor metapodataka: | (Preuzeto iz Nasi u WoS) | M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.