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Proteomic analysis of pyridoxal oxime derivatives treated Listeria monocytogenes reveals down-regulation of the main virulence factor, Listeriolysin O
| Title: | Proteomic analysis of pyridoxal oxime derivatives treated Listeria monocytogenes reveals down-regulation of the main virulence factor, Listeriolysin O | Authors: | Šrajer-Gajdošik, Martina; Andjelković, Uroš   ; Gašo-Sokač, Dajana; Pavlović, Hrvoje; Shevchuk, Olga; Martinović, Tamara; Clifton, James; Begić, Marija; Josić, Djuro |
Issue Date: | 2020 | Publication: | Food Research International | ISSN: | 0963-9969 Food Research International Search Idenfier |
Publisher: | Elsevier | Type: | Article | Collation: | vol. 131 str. 108951-108951 | DOI: | 10.1016/j.foodres.2019.108951 | WoS-ID: | 000528252800060 | Scopus-ID: | 2-s2.0-85077748608 | PMID: | 32247447 | URI: | https://cer.ihtm.bg.ac.rs/handle/123456789/6923 https://enauka.gov.rs/handle/123456789/804842 |
Project: | Ministries of Sciences of Croatia and Serbia University of Rijeka [13.11.1.2.03] Ministry of Science, Serbia [172048, 172055] |
Metadata source: | (Preuzeto iz Nasi u WoS) | M-category: | 21a+M21a+ |
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