Rezultati
eNauka >
Results >
Cadmium concentrations in the liver of 10 different pig genetic lines from Vojvodina, Serbia
| Title: | Cadmium concentrations in the liver of 10 different pig genetic lines from Vojvodina, Serbia | Authors: | Tomović, Vladimir |
Issue Date: | 2011 | Publication: | Food Additives & Contaminants: Part B-Surveillance | ISSN: | 1939-3210 Food Additives and Contaminants Part B: Surveillance Search Idenfier |
Publisher: | Taylor & Francis | Type: | Article | Collation: | vol. 4 br. 3 str. 180-184 | DOI: | 10.1080/19393210.2011.589035 | WoS-ID: | 000296433100004 | Scopus-ID: | 2-s2.0-80055028030 | PMID: | 24786004 | URI: | https://enauka.gov.rs/handle/123456789/806135 https://open.uns.ac.rs/handle/123456789/14993 |
Project: | Ministry of Science and Technological Development, Republic of Serbia[TR31032] Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia[114-451-2091/2011] |
Metadata source: | (Preuzeto iz Nasi u WoS) Migrirano iz RIS podataka |
M-category: | 22M22 |
Rezultati na eNauka su zaštićeni autorskim pravima i sva prava su zadržana, osim ako nije drugačije naznačeno.