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Phytochemical Composition and Bioactive Potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata L. Extracts
| Title: | Phytochemical Composition and Bioactive Potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata L. Extracts | Authors: | Silva, Beatriz Nunes; Cadavez, Vasco; Caleja, Cristina; Pereira, Eliana; Calhelha, Ricardo C; Anibarro-Ortega, Mikel; Finimundy, Tiane C; Kostic, Marina Z   ; Sokovic, Marina D ; Teixeira, Jose Antonio; |
Issue Date: | 2023 | Publication: | FOODS | ISSN: | 2304-8158 Foods Search Idenfier |
Type: | Article | Collation: | vol. 12 br. 5 str. 947-947 | DOI: | 10.3390/foods12050947 | WoS-ID: | 000948105600001 | Scopus-ID: | 2-s2.0-85149800673 | URI: | https://enauka.gov.rs/handle/123456789/809142 | Project: | EU PRIMA program [PRIMA/0001/2018, UIDB/00690/2020, LA/P/0007/2021] Portuguese Foundation for Science and Technology (FCT) [PRIMA/0001/2018, UIDB/00690/2020, LA/P/0007/2021, UIDB/04469/2020, NORTE-01-0145-FEDER-000004, 451-03-47/2023-01/200007] European |
Metadata source: | (Preuzeto iz Nasi u WoS) | M-category: | 21M21 |
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