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Title: Definition of the "Purity Protocol" for Producing Gluten-Free Oats
Authors: Allred, Laura K; Kupper, Cynthia; Iverson, Gary; Perry, Tracy B; Smith, Seaton; Stephen, Robert
Issue Date: 2017
Publication: CEREAL CHEMISTRY
ISSN: 0009-0352 Cereal Chemistry Search Idenfier
Type: Article
Collation: vol. 94 br. 3 str. 377-379
DOI: 10.1094/CCHEM-01-17-0017-VO
WoS-ID: 000400976200002
Scopus-ID: 2-s2.0-85020819088
URI: https://enauka.gov.rs/handle/123456789/821094
Metadata source: (Preuzeto iz Nasi u WoS)
M-category: 
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