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Pulsed Electric Field (PEF) and High-Power Ultrasound (HPU) in the Hurdle Concept for the Preservation of Antioxidant Bioactive Compounds of Strawberry Juice-A Chemometric Evaluation-Part I
| Naziv: | Pulsed Electric Field (PEF) and High-Power Ultrasound (HPU) in the Hurdle Concept for the Preservation of Antioxidant Bioactive Compounds of Strawberry Juice-A Chemometric Evaluation-Part I | Autori: | Bebek-Markovinović, Anica; Štulić, Višnja; Putnik, Predrag; Birkić, Anamaria; Jambrović, Maja; Šaško, Dolores; Ljubičić, Josipa; Pavlić, Branimir   ; Herceg, Zoran; Bursać-Kovačevic, Danijela |
Godina: | 2023 | Publikacija: | Foods | ISSN: | 2304-8158 Foods Pretraži identifikator |
Izdavač: | Basel: MDPI | Tip rezultata: | Naučni članak | Kolacija: | vol. 12 br. 17 str. Art. No 3172 | DOI: | 10.3390/foods12173172 | WoS-ID: | 001062441200001 | Scopus-ID: | 2-s2.0-85170289642 | PMID: | 37685106 | PMCID: | PMC10486361 | URI: | https://enauka.gov.rs/handle/123456789/822024 | Projekat: | Croatian Science Foundation [IP-2019-04-2105, DOK-2020-01] Republic of Croatia Ministry of Science and Education through the European Regional Development Fund [KK.01.1.1.02.0001] |
Izvor metapodataka: | (Preuzeto iz Nasi u WoS) | M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |
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