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Authentication of Extra Virgin Olive Oil Based on Fatty Acid Composition and Multivariate Statistics
| Title: | Authentication of Extra Virgin Olive Oil Based on Fatty Acid Composition and Multivariate Statistics | Authors: | Ilić, Marko |
Issue Date: | 2021 | Publication: | Book of Abstracts / 21st European Meeting on Environmental Chemistry, EMEC 21, Novi Sad, November 30 – December 3, 2021 | Publisher: | Belgrade: Serbian Chemical Society | Type: | Conference Paper | ISBN: | 978-86-7132-078-8 Search Idenfier |
Collation: | str. 83-83 | URI: | https://enauka.gov.rs/handle/123456789/835737 | Metadata source: | (Preuzeto iz KNR-a) Pastor, Kristian | Availability note: | Подаци и/или пуни текст су непотпуни | M-category: | Mp. category will be shown later |
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