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| Title: | Green extraction and HPLC-ESI-TOF-MS characterization of sweet cherry by-product | Authors: | Nastić, Nataša   ; Borrás-Linares, Isabel; Lozano-Sánchez, Jesús; Segura-Carretero, Antonio |
Issue Date: | 2022 | Publication: | CEFood Congress Book / 11th Central European Congress on Food and Nutrition: Food, technology and nutrition for healthy people in a healthy environment (CEFood 2022), Čatež ob Savi, September 27-30, 2022 | Publisher: | Ljubljana: European Declaration on Food, Technology and Nutrition Network | Type: | Conference Paper | ISBN: | 978-961-95942-0-9  Search Idenfier |
Collation: | str. 156-156 | URI: | https://enauka.gov.rs/handle/123456789/843711 | URL: | https://peter-raspor.eu/wp-content/uploads/2022/10/Knjiga-splet.pdf | Metadata source: | (Preuzeto iz KNR-a) Nastić, Nataša | M-category: | Mp. category will be shown later |
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