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Title: Pectin films for application in food packaging: Review
Authors: Nešić, Aleksandra R.  
Issue Date: 2014
Publication: Pectin: Chemical Properties, Uses and Health Benefits
Publisher: Hauppauge, NY : Nova Science Publishers
Type: Book parts
ISBN: 978-1-63321-438-5 Search Idenfier
Collation: str. 225-251
Scopus-ID: 2-s2.0-84955149703
URI: https://enauka.gov.rs/handle/123456789/849673
https://vinar.vin.bg.ac.rs/handle/123456789/14516
URL: https://novapublishers.com/shop/pectin-chemical-properties-uses-and-health-benefits/
Metadata source: (Preuzeto iz ORCID-a) Nešić, Aleksandra
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Availability note: Пуни текст није доступан ни у електронској, ни у штампаној форми
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