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Impact of Animal Origin Food Production on Climate Change and Vice Versa: Analysis from a Meat and Dairy Products Perspective
| Title: | Impact of Animal Origin Food Production on Climate Change and Vice Versa: Analysis from a Meat and Dairy Products Perspective | Authors: | Djekic, Ilija   ; Tomasevic, Igor |
Issue Date: | 2021 | Publication: | Handbook of Climate Change Management | Publisher: | Springer | Type: | Book parts | ISBN: | 978-3-030-22759-3  Search Idenfier |
Collation: | str. 1-16 | DOI: | 10.1007/978-3-030-22759-3_20-1 | URI: | https://enauka.gov.rs/handle/123456789/853195 | URL: | https://link.springer.com/referenceworkentry/10.1007/978-3-030-22759-3_20-1 | Metadata source: | (Preuzeto iz CrossRef-a) Đekić, Ilija | M-category: | Mp. category will be shown later |
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