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Fat content in finely comminuted cooked and liver sausages on serbian retail market
| Title: | Fat content in finely comminuted cooked and liver sausages on serbian retail market Sadržaj masti fino usitnjenih barenih i kuvanih kobasica na srpskom tržištu |
Authors: | Županjac, Miloš |
Issue Date: | 2023 | Publication: | Book of Abstracts / VIII International Conference Sustainable Postharvest and Food Technologies, INOPTEP 2023, XXXV Scientific-Professional Conference Processing and Energy in Agriculture PTEP 2023, Subotica, 23 – 28 April, 2023 | Publisher: | Novi Sad: National Society of Processing and Energy in Agriculture | Type: | Conference Paper | ISBN: | 978-86-7520-581-4 Search Idenfier |
Collation: | str. 162-163 | URI: | http://oa.fins.uns.ac.rs/handle/123456789/247 https://enauka.gov.rs/handle/123456789/856826 |
Project: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200222 (Institut za prehrambene tehnologije, Novi Sad) | M-category: | Mp. category will be shown later |
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