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Alterations in the Gut (Gallus gallus) Microbiota Following the Consumption of Zinc Biofortified Wheat (Triticum aestivum)-Based Diet

Title: | Alterations in the Gut (Gallus gallus) Microbiota Following the Consumption of Zinc Biofortified Wheat (Triticum aestivum)-Based Diet | Authors: | Reed, Spenser; Knez, Marija ![]() ![]() |
Issue Date: | 2018 | Publication: | Journal of Agricultural and Food Chemistry | ISSN: | 0021-8561![]() ![]() |
Publisher: | American Chemical Society | Type: | Article | Collation: | vol. 66 br. 25 str. 6291-6299 | DOI: | 10.1021/acs.jafc.8b01481 | WoS-ID: | 000436910400005 | Scopus-ID: | 2-s2.0-85048236263 | PMID: | 29871482 | URI: | https://enauka.gov.rs/handle/123456789/857327 | Metadata source: | (Preuzeto iz CrossRef-a) Knez, Marija | M-category: | 21aM21a |

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