Development of Generic Prerequisite Programmes and HACCP plans in the food chain (food of animal origin); WP4: Development of generic Prerequisite Programmes and HACCP plans for slaughter, dressing, cutting/debonning and dispatch of fresh meats (bovine, pork and poultry)

Nastasijevic, Ivan

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eNauka > Results > Development of Generic Prerequisite Programmes and HACCP plans in the food chain (food of animal origin); WP4: Development of generic Prerequisite Programmes and HACCP plans for slaughter, dressing, cutting/debonning and dispatch of fresh meats (bovine, pork and poultry)

Title:	Development of Generic Prerequisite Programmes and HACCP plans in the food chain (food of animal origin); WP4: Development of generic Prerequisite Programmes and HACCP plans for slaughter, dressing, cutting/debonning and dispatch of fresh meats (bovine, pork and poultry)
Authors:	Nastasijevic, Ivan
Issue Date:	2009
Publisher:	Ministry of Agriculture, Forestry and Water Management/Veterinary Directorate, Republic of Serbia, Project No: 401-00-13782/06-05
Type:	Other
URI:	https://enauka.gov.rs/handle/123456789/857828
Metadata source:	(Preuzeto iz ORCID-a) Nastasijević, Ivan
M-category:	Mp. category will be shown later

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