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Wild Garlic (Allium ursinum) Preparations in the Design of Novel Functional Pasta
| Title: | Wild Garlic (Allium ursinum) Preparations in the Design of Novel Functional Pasta | Authors: | Filipčev, Bojana   ; Kojić, Jovana ; Miljanić, Jelena ; Šimurina, Olivera ; Stupar, Alena ; Škrobot, Dubravka ; Šeregelj, Vanja ; Pojić, Milica |
Issue Date: | 2023 | Publication: | Foods | ISSN: | 2304-8158 Foods Search Idenfier |
Publisher: | MDPI | Type: | Article | Collation: | vol. 12 br. 24 str. Article number 4376 | DOI: | 10.3390/foods12244376 | WoS-ID: | 001132328900001 | Scopus-ID: | 2-s2.0-85180695833 | PMID: | 38137181 | PMCID: | PMC10742902 | URI: | https://enauka.gov.rs/handle/123456789/859798 | Project: | Ministry of Science, Technological Development and Innovations (NITRA), Serbia | Metadata source: | (Preuzeto iz ORCID-a) Stupar, Alena (Preuzeto iz Nasi u WoS) |
M-category: | 21M21 |
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