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Development and validation of a carbon dioxide TDLAS sensor for studies on fermented dairy products (65)
| Title: | Development and validation of a carbon dioxide TDLAS sensor for studies on fermented dairy products (65) | Authors: | Cocola, L.; Fedel, M.; Savić, Dragisa |
Issue Date: | 2016 | Publication: | Conference Proceeding - 20th World Conference on Packaging: Innovation, Development and Sustainability in Packaging, Proceedings | Publisher: | CETEA - Packaging Technology Center | Type: | Conference Paper | ISBN: | 978-857029136-3 ИСБН није валидан Search Idenfier |
Collation: | vol. 2016 str. 82-88 | Scopus-ID: | 2-s2.0-85047863644 | URI: | https://enauka.gov.rs/handle/123456789/859998 | URL: | http://www.scopus.com/inward/record.url?eid=2-s2.0-85047863644&partnerID=MN8TOARS | Metadata source: | (Preuzeto iz ORCID-a) Danilović, Bojana | M-category: | Mp. category will be shown later |
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