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Whole genome sequencing as the ultimate genomic subtyping tool for the identification and control of Listeria monocytogenes in the RTE food chain
Title: | Whole genome sequencing as the ultimate genomic subtyping tool for the identification and control of Listeria monocytogenes in the RTE food chain | Authors: | Lakićević, Brankica; Janković, Vesna; Pietzka, Ariane; Ruppich, Werner | Issue Date: | 2023 | Publication: | Meat technology 64(2) | ISSN: | 2466-4812 Meat Technology Search Idenfier | Publisher: | Institute of Meat Hygiene and Technology | Type: | Reviews | Collation: | vol. 64 br. 2 str. 252-255 | DOI: | 10.18485/meattech.2023.64.2.46 | Scopus-ID: | 2-s2.0-85179105350 | URI: | https://unilib.phaidrabg.rs/o:3320 https://enauka.gov.rs/handle/123456789/860913 |
M-category: | 24M24 |
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