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eNauka >  Results >  Total polyphenol, flavonoid content and antioxidant capacity of commercially avaiable black, green and herbal tea infusions
Title: Total polyphenol, flavonoid content and antioxidant capacity of commercially avaiable black, green and herbal tea infusions
Authors: Jovana Veljković; Aleksandra Pavlović  ; Jelena Brcanović  ; Snešana Micić; Emilija Pecev  ; Tamara Laketić
Issue Date: 2013
Publication: 8th International Conference of the Chemical Societies of the South-East European Countries, ICOSECS 8, Abstract Book, F P27, 260, June 27-29, Belgrade, Serbia, 2013.
Type: Other
URI: https://enauka.gov.rs/handle/123456789/864441
Metadata source: (Preuzeto iz ORCID-a) Pecev-Marinković, Emilija
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