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eNauka >  Results >  Insight into Bioactive Compounds, Antioxidant and Anti-Diabetic Properties of Rosehip (Rosa canina L.)-Based Tisanes with Addition of Hibiscus Flowers (Hibiscus sabdariffa L.) and Saffron (Crocus sativus L.)
Title: Insight into Bioactive Compounds, Antioxidant and Anti-Diabetic Properties of Rosehip (Rosa canina L.)-Based Tisanes with Addition of Hibiscus Flowers (Hibiscus sabdariffa L.) and Saffron (Crocus sativus L.)
Authors: Vasić, Dušan; Katanić Stanković, Jelena S.  ; Urošević, Tijana  ; Kozarski, Maja  ; Naumovski, Nenad; Khan, Haroon; Popović-Djordjević, Jelena  
Issue Date: 2024
Publication: Beverages
ISSN: 2306-5710 BEVERAGES Search Idenfier
Publisher: MDPI
Type: Article
Collation: vol. 10 br. 1 str. 1-1
DOI: 10.3390/beverages10010001
WoS-ID: 001191888800001
Scopus-ID: 2-s2.0-85188842883
URI: https://aspace.agrif.bg.ac.rs/handle/123456789/7352
https://enauka.gov.rs/handle/123456789/877147
URL: https://www.mdpi.com/2306-5710/10/1/1
Project: Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200116 (Univerzitet u Beogradu, Poljoprivredni fakultet)
Metadata source: (Preuzeto iz CrossRef-a) Kozarski, Maja
(Preuzeto iz Nasi u WoS)
M-category: 
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