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Characterization and discrimination of aquaculture freshwater fish based on fatty ACID composition
| Title: | Characterization and discrimination of aquaculture freshwater fish based on fatty ACID composition | Authors: | Trbović, Dejana   |
Other contributors: | Marković, Zoran ; Baltić, Milan Ž. ; Spirić, Aurelija |
Issue Date: | 2020 | Publisher: | Belgrade : Institute of Meat Hygiene and Technology | Type: | Monograph | ISBN: | 978-86-82547-12-9  Search Idenfier |
Collation: | str. VIII, 105 str. | VBS COBISS: | 18083081 | URI: | https://plus.cobiss.net/cobiss/sr/sr/bib/18083081#izum.si https://enauka.gov.rs/handle/123456789/879748 |
M-category: | 41  MNO za biotehnologiju i poljoprivredu (22.10.2020.)M41 |
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