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eNauka >  Results >  Separation of coloured compounds from sirup from crystallization step of the sugar-beet production process by ultrafiltaration with 5nm ceramic membrane using static mixer
Title: Separation of coloured compounds from sirup from crystallization step of the sugar-beet production process by ultrafiltaration with 5nm ceramic membrane using static mixer
Authors: Šereš, Zita  ; Gyura, Julianna ; Vatai, Guyla; Pajin, Biljana  ; Šoronja-Simović, Dragana  
Issue Date: 2008
Publication: First European Food Congress: Food Production, Nutrition, Healthy Consumers, Ljubljana 4-9 November 2008
Publisher: The European Federation of Food Science and Technology (EFFoST)
Type: Conference Paper
URI: https://enauka.gov.rs/handle/123456789/900982
Metadata source: (Preuzeto iz KNR-a) Šereš, Zita
Availability note: Подаци и/или пуни текст су непотпуни
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