| Naziv: | An Eco-Friendly Supercritical CO2 Recovery of Value-Added Extracts from Olea europaea Leaves |
Autori: | Kyriakoudi, Anastasia; Mourtzinos, Ioannis; Tyśkiewicz, Katarzyna; Milovanović, Stoja   |
Godina: | 2024 |
Publikacija: | Foods |
ISSN: | 2304-8158 Foods Pretraži identifikator |
Izdavač: | MDPI |
Tip rezultata: | Naučni članak |
Kolacija: | vol. 13 br. 12 str. 1836 |
DOI: | 10.3390/foods13121836 |
WoS-ID: | 001257759900001 |
Scopus-ID: | 2-s2.0-85197905117 |
PMID: | 38928778 |
PMCID: | PMC11202717 |
URI: | https://TechnoRep.tmf.bg.ac.rs/handle/123456789/7573
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/7573
https://enauka.gov.rs/handle/123456789/929545 |
Projekat: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200135 (Univerzitet u Beogradu, Tehnološko-metalurški fakultet)
COST Action CA18224 “Green Chemical Engineering Network towards upscaling sustainable processes” (GREENERING) supported by COST (European Cooperation in Science and Technology)
Polish National Agency for Academic Exchange (NAWA, Warsaw, Poland) (Ulam Programme 2020, the agreement number PPN/ULM/2020/1/00023/U/00001) |
Izvor metapodataka: | (Preuzeto iz Nasi u WoS) |
M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |
