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Analysis of δ13C and δ15N values in Croatian honey by EA-IRMS and possibility of their application in botanical origin verification
| Naziv: | Analysis of δ<SUP>13</SUP>C and δ<SUP>15</SUP>N values in Croatian honey by EA-IRMS and possibility of their application in botanical origin verification | Autori: | Bilic-Rajs, Blanka; Flanjak, Ivana; Milojkovic-Opsenica, Dusanka M; Tesic, Zivoslav Lj  ; Cacic-Kenjeric, Frane; Primorac, Ljiljana |
Godina: | 2023 | Publikacija: | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE | ISSN: | 0022-1155 Journal of Food Science and Technology, Mysore Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 61 br. 5 str. 939-949 | DOI: | 10.1007/s13197-023-05888-9 | WoS-ID: | 001100112800001 | Scopus-ID: | 2-s2.0-85176141812 | PMID: | 38487291 | PMCID: | PMC10933234 | URI: | https://enauka.gov.rs/handle/123456789/935382 | Projekat: | Not applicable. | Izvor metapodataka: | (Preuzeto iz Nasi u WoS) | M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
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