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eNauka >  Results >  Changes in the sensory characteristics of craft beer during storage
Title: Changes in the sensory characteristics of craft beer during storage
Authors: Licinar, Jelena; Bukonja, Simona  ; Plecic, Ana; Veljovic, Mile; Adamovic, Mihailo; Nedovic, Viktor; Tomic, Nikola; Despotovic, Sasa
Issue Date: 2024
Publication: e-Abstract book, 5th International Congress "Food Technology, Quality and Safety - FoodTech 2024", 16-18 October 2024, Novi Sad
Publisher: Novi Sad : University of Novi Sad, Institute of Food Technology in Novi Sad
Type: Conference Paper
ISBN: 978-86-7994-063-6 Search Idenfier
Collation: str. 287-287
URI: http://fiver.ifvcns.rs/handle/123456789/4951
https://fiver.ifvcns.rs/handle/123456789/4951
https://enauka.gov.rs/handle/123456789/943809
Project: Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200134 (Univerzitet u Novom Sadu, Tehnološki fakultet)
Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200116 (Univerzitet u Beogradu, Poljoprivredni fakultet)
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