Results
eNauka >
Results >
Nutritional Values of Products Obtained by Incorporation of Nettle (Urtica Dioica L.) Seeds
| Title: | Nutritional Values of Products Obtained by Incorporation of Nettle (Urtica Dioica L.) Seeds | Authors: | Mitrovic, Jelena |
Issue Date: | 2024 | Publication: | CONGRESS of SCTM (27 ; 2024 ; Ohrid) Book of abstracts | Publisher: | Skopje : Society of chemists and technologists of Macedonia | Type: | Conference Paper | ISBN: | 978-9989-760-20-4 Search Idenfier |
Collation: | str. 71-71 | URI: | https://enauka.gov.rs/handle/123456789/945682 | URL: | https://congress.sctm.mk/event/4/attachments/217/749/2024-27th-Congress-Book-of-abstracts.pdf chrome-extension://kdpelmjpfafjppnhbloffcjpeomlnpah/https://congress.sctm.mk/event/4/attachments/217/749/2024-27th-Congress-Book-of-abstracts.pdf |
Metadata source: | (Preuzeto iz ORCID-a) Mitrović, Jelena | M-category: | 64 Recommendation:Univerzitet u Nišu, Tehnološki fakultet M64 |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.
