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A systematic methodology for selecting optimal technology for waste heat utilization in food processing industry
| Title: | A systematic methodology for selecting optimal technology for waste heat utilization in food processing industry | Authors: | Josijevic, Mladen |
Issue Date: | 2024 | Publication: | Energy | ISSN: | 0360-5442 Energy Search Idenfier |
Publisher: | Elsevier | Type: | Article | Collation: | vol. 313 str. 133751 | DOI: | 10.1016/j.energy.2024.133751 | WoS-ID: | 001356492800001 | Scopus-ID: | 2-s2.0-85208550509 | URI: | https://enauka.gov.rs/handle/123456789/947471 https://scidar.kg.ac.rs/handle/123456789/21532 |
M-category: | 21a+M21a+ |