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The effect of genotype and protease enzyme on the weight and percentage of meat classes in chickens
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Naziv: | The effect of genotype and protease enzyme on the weight and percentage of meat classes in chickens | Autori: | Dosković, Vladimir ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Godina: | 2024 | Publikacija: | XV International Scientific Agriculture Symposium "AGROSYM 2024", Jahorina, October 10 - 13, 2024 | Izdavač: | East Sarajevo : Faculty of Agriculture, 2024 | Tip rezultata: | Konferencijski rad | ISBN: | 978-99976-816-8-3![]() ![]() |
Kolacija: | str. 1208-1212 | URI: | https://enauka.gov.rs/handle/123456789/950491 https://scidar.kg.ac.rs/handle/123456789/21730 |
URL: | https://agrosym.ues.rs.ba/article/showpdf/BOOK_OF_PROCEEDINGS_2024_FINAL.pdf | Izvor metapodataka: | (Preuzeto iz ORCID-a) Rakonjac, Simeon | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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