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The effect of thermal treatment on soy hull proteins, Ti-activity and phytates content
| Title: | The effect of thermal treatment on soy hull proteins, Ti-activity and phytates content | Authors: | Barać, Nevena; Rabrenović, Biljana   ; Sredović Ignjatović, Ivana; Kostić, Aleksandar ; Smiljanić, Milenko; Barać, Miroljub |
Issue Date: | 2024 | Publication: | XV International Scientific Agriculture Symposium “AGROSYM 2024, Jahorina | Publisher: | Faculty of Agriculture East Sarajevo | Type: | Conference Paper | ISBN: | 978-99976-816-5-2  Search Idenfier |
URI: | https://enauka.gov.rs/handle/123456789/958385 https://aspace.agrif.bg.ac.rs/handle/123456789/7130 |
Project: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200116 (Univerzitet u Beogradu, Poljoprivredni fakultet) | M-category: | Mp. category will be shown later |
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