The sensory quality of differently treated tomato varieties after storage. 6th European Conference on Sensory and Consumer Research: Eurosense 2014: A Sense of life, Conference Abstracts, September, Copenhagen, Denmark, 2014.

Pestorić, Mladenka; Belović, Miona; Kevrešan, Žarko; Mastilović, Jasna; Pojić, Milica; Novaković, Aleksandra; Radusin, Tanja; Janić, Hajnal Elizabet; Ilić, Nebojša

Rezultati

eNauka > Rezultati > The sensory quality of differently treated tomato varieties after storage. 6th European Conference on Sensory and Consumer Research: Eurosense 2014: A Sense of life, Conference Abstracts, September, Copenhagen, Denmark, 2014.

Naziv:	The sensory quality of differently treated tomato varieties after storage. 6th European Conference on Sensory and Consumer Research: Eurosense 2014: A Sense of life, Conference Abstracts, September, Copenhagen, Denmark, 2014.
Autori:	Pestorić, Mladenka ; Belović, Miona ; Kevrešan, Žarko ; Mastilović, Jasna ; Pojić, Milica ; Novaković, Aleksandra ; Radusin, Tanja ; Janić, Hajnal Elizabet ; Ilić, Nebojša
Godina:	2014
Publikacija:	6th European Conference on Sensory and Consumer Research, 6, Kopenhagen, Danska, 2014, 07. sep - 10. sep
Tip rezultata:	Konferencijski rad
URI:	https://enauka.gov.rs/handle/123456789/959765
Izvor metapodataka:	(Preuzeto iz KNR-a) Belović, Miona
M-kategorija:	Mp kategorija će biti prikazana naknadno.

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