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Chemical Composition, Antimicrobial, Antibiofilm and Insecticidal Enhancing of Eucalyptus Citriodora Essential Oil and Its Potential to Shelf-life Extension of Pumpkin After Inoculation of Salmonella Enterica
| Title: | Chemical Composition, Antimicrobial, Antibiofilm and Insecticidal Enhancing of Eucalyptus Citriodora Essential Oil and Its Potential to Shelf-life Extension of Pumpkin After Inoculation of Salmonella Enterica | Authors: | Kačániová, Miroslava; Vukic, Milena D. |
Issue Date: | 2025 | Publication: | Food Control | ISSN: | 09567135 Food Control Search Idenfier |
Type: | Article | Collation: | str. 111152-111152 | DOI: | 10.1016/j.foodcont.2025.111152 | WoS-ID: | 001402887600001 | Scopus-ID: | 2-s2.0-85215104164 | URI: | https://enauka.gov.rs/handle/123456789/960094 | Project: | Ministry of Science, Technological Development, and Innovations of the Republic of Serbia [451-03-66/2024-03/200122, 451-03-65/2024-03/200122] VEGA [1/0059/24] |
Metadata source: | (Preuzeto iz CrossRef-a) Vukić, Milena (Preuzeto iz Nasi u WoS) |
M-category: | 21aM21a |
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