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The Impact of Pairing Local Food and Wine on the Sustainability of Hospitality Businesses in the Wine Region of Srem (Vojvodina, R. Serbia)
| Naziv: | The Impact of Pairing Local Food and Wine on the Sustainability of Hospitality Businesses in the Wine Region of Srem (Vojvodina, R. Serbia) | Autori: | Stošić, Tamara; Tešanović, Dragan; Kalenjuk Pivarski, Bojana |
Godina: | 2025 | Publikacija: | Sustainability | ISSN: | 2071-1050 Sustainability Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 17 br. 2 str. 476-476 | DOI: | 10.3390/su17020476 | WoS-ID: | 001405284700001 | Scopus-ID: | 2-s2.0-85216088198 | URI: | https://cris.uns.ac.rs/en/scientific-results/journal-publication/48109 https://enauka.gov.rs/handle/123456789/960270 |
Projekat: | Provincial Secretariat for Higher Education and Scientific Research [000883501 2024 09418 003 000 000 001 04 002] |
Izvor metapodataka: | (Preuzeto iz CrossRef-a) Lazarević, Jasmina | M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
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