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Main pre-slaughter factors affecting carcass bruising and meat quality in beef cattle
| Title: | Main pre-slaughter factors affecting carcass bruising and meat quality in beef cattle | Authors: | Vićić, Ivan |
Issue Date: | 2024 | Publication: | Veterinary Research Communications | ISSN: | 0165-7380 Veterinary Research Communications Search Idenfier |
Publisher: | Springer | Type: | Article | Collation: | vol. 49 br. 1 str. 56 | DOI: | 10.1007/s11259-024-10625-4 | WoS-ID: | 001383509700001 | Scopus-ID: | 2-s2.0-85212938793 | URI: | https://vet-erinar.vet.bg.ac.rs/handle/123456789/4470 https://enauka.gov.rs/handle/123456789/961755 |
Project: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200143 (Univerzitet u Beogradu, Fakultet veterinarske medicine) | Metadata source: | (Preuzeto iz Nasi u WoS) | M-category: | 21M21 |
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