Results
eNauka >
Results >
Investigation of the influence of a complete replacement of fishmeal by animal protein sources on production performance and the condition factor
Title  : | Investigation of the influence of a complete replacement of fishmeal by animal protein sources on production performance and the condition factor | Authors: | Stanković, Marko   |
Issue Date: | 2024 | Publication: | 5th International Congress “Food Technology, Quality and Safety – FoodTech 2024 | Type: | Other | URI: | https://enauka.gov.rs/handle/123456789/963334 | Metadata source: | (Preuzeto iz ORCID-a) Stanković, Marko | M-category: | Mp. category will be shown later |
Google ScholarTM
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.