Резултати
| Title: | The Bioaccessibility of Grape-Derived Phenolic Compounds: An Overview | Authors: | Milincic, Danijel D |
Issue Date: | 2025 | Publication: | FOODS | ISSN: | 2304-8158 Foods Search Idenfier |
Type: | Article | Collation: | vol. 14 br. 4 str. 607-607 | DOI: | 10.3390/foods14040607 | WoS-ID: | 001430992700001 | Scopus-ID: | 2-s2.0-85218913509 | PMID: | 40002051 | PMCID: | PMC11854561 | URI: | https://enauka.gov.rs/handle/123456789/972992 https://imagine.imgge.bg.ac.rs/handle/123456789/2837 |
Project: | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116, 451-03-66/2024-03/200026] Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [7744714] Science Fund of Republic of Serbia |
Metadata source: | (Preuzeto iz Nasi u WoS) | M-category: | 21M21 |
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