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Evaluation of 3D Laser Imaging as a Method for Determination of Different Geometrical Parameters of Fermented Sausages
| Title: | Evaluation of 3D Laser Imaging as a Method for Determination of Different Geometrical Parameters of Fermented Sausages | Authors: | Simunović, Stefan   ; Simunović, Sara ; Babić-Milijašević, Jelena ; Silađi, Čaba ; Janković, Saša ; Đekić, Ilija ; Tomašević, Igor |
Issue Date: | 2023 | Publication: | Meat Technology | ISSN: | 2466-4812 Meat Technology Search Idenfier |
Type: | Article | Collation: | vol. 64 br. 3 str. 73-79 | DOI: | 10.18485/meattech.2023.64.3.1 | Scopus-ID: | 2-s2.0-85181558196 | URI: | https://enauka.gov.rs/handle/123456789/975619 | Metadata source: | (Preuzeto iz CrossRef-a) Simunović, Stefan | M-category: | 24M24 |
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