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Influence of disinfectants on adhesion of bacteria Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus and Listeria monocytogenes to stainless steel surfaces
| Naziv: | Influence of disinfectants on adhesion of bacteria Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus and Listeria monocytogenes to stainless steel surfaces | Autori: | Tomičić, Ružica |
Godina: | 2024 | Publikacija: | e-Abstract book / 5th International Congress "Food Technology, Quality and Safety – FoodTech 2024", 16-18 October 2024, Novi Sad | Izdavač: | Novi Sad: University of Novi Sad Institute of Food Technology in Novi Sad | Tip rezultata: | Konferencijski rad | ISBN: | 978-86-7994-063-6 Pretraži identifikator |
Kolacija: | str. 237-237 | URI: | https://enauka.gov.rs/handle/123456789/975691 | URL: | https://foodtech.uns.ac.rs/wp-content/uploads/2018/07/e_ABSTRACT-BOOK-Foodtech2024.pdf | Izvor metapodataka: | (Preuzeto iz KNR-a) Tomičić, Ružica | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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