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Assessing the impact of a wheat flour and baker's yeast restricted diet vs. calorie restriction in non-alcoholic fatty liver disease patients
| Naziv: | Assessing the impact of a wheat flour and baker's yeast restricted diet vs. calorie restriction in non-alcoholic fatty liver disease patients | Autori: | Ciftel, Enver; Klisić, Aleksandra; Ciftel, Serpil; Kotur-Stevuljević, Jelena   ; Tonkaz, Gokhan; Dayanan, Ramazan; Bilen, Arzu; Bilen, Habib; Capoglu, Ilyas; Mercantepe, Filiz |
Godina: | 2025 | Publikacija: | Archives of Medical Science | ISSN: | 1734-1922 Archives of Medical Science Pretraži identifikator |
Izdavač: | Termedia Publishing House Ltd. | Tip rezultata: | Naučni članak | Kolacija: | vol. 21 br. 3 str. 719-728 | DOI: | 10.5114/aoms/193393 | WoS-ID: | 001530541500002 | Scopus-ID: | 2-s2.0-105010011640 | URI: | https://farfar.pharmacy.bg.ac.rs/handle/123456789/6197 https://enauka.gov.rs/handle/123456789/991373 |
Projekat: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200161 (Univerzitet u Beogradu, Farmaceutski fakultet) | M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |