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eNauka >  Rezultati >  Characteristics of Food Industry Wastewaters and Their Potential Application in Biotechnological Production
Naziv: Characteristics of Food Industry Wastewaters and Their Potential Application in Biotechnological Production
Autori: Nikolić, Ivana  ; Mijić, Kosta; Mitrović, Ivana  
Godina: 2025
Publikacija: Processes
ISSN: 2227-9717 Processes Pretraži identifikator
Izdavač: Basel: MDPI
Tip rezultata: Naučni članak
Kolacija: vol. 13 br. 8 str. Artical number 2401
DOI: 10.3390/pr13082401
WoS-ID: 001557555200001
Scopus-ID: 2-s2.0-105014315323
URI: https://enauka.gov.rs/handle/123456789/995685
Projekat: Ministry of Science, Technological Development and Innovation Republic of Serbia [451-03-137/2025-03/200134, 451-03-136/2025-03/200134]
Ministry of Science, Technological Development and Innovation Republic of Serbia
Izvor metapodataka: (Preuzeto iz KNR-a) Mitrović, Ivana
M-kategorija: 
22M22 - Međunarodni časopis kategorije M22

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