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A GC-MS analysis of amino acids in legumes: method for discrimination of bens and faba beans
| Title: | A GC-MS analysis of amino acids in legumes: method for discrimination of bens and faba beans | Authors : | Ačanski, Marijana |
Issue Date: | 2025 | Publication: | International Conference on Radiation, Natural Sciences, Medicine, Engineering, Technology and Ecology (RAD), 13, Herceg Novi, Crna Gora, 2025, 16. jun - 20. jun | Type: | Conference Paper | DOI: | 10.21175/rad.abstr.book.2025.12.1 | URI: | https://enauka.gov.rs/handle/123456789/997167 | Metadata source: | (Preuzeto iz KNR-a) Ilić, Marko | M-category: | Mp. category will be shown later |
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