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Title: Viscoelastic properties of whole grain buckwheat flour dough substituted with wheat flour hydrolysates
Authors: Gazikalović, Ivana  ; Šekuljica, Nataša  ; Mijalković, Jelena  ; Jakovetić Tanasković, Sonja  ; Luković, Nevena  ; Bakrač, Jelena  ; Knežević-Jugović, Zorica  
Issue Date: 2025
Publication: Book of Abstracts / International Conference Biobased Future: Green bioprocessing for innovative bioactive products, June 16-18, 2025, Belgrade, Serbia
Publisher: Belgrade : University, Faculty of Technology and Metallurgy
Type: Conference Paper
ISBN: 978-86-7401-396-0 Search Idenfier
Collation: str. 116-117
URI: https://TechnoRep.tmf.bg.ac.rs/handle/123456789/8475
https://enauka.gov.rs/handle/123456789/999480
Project: Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200135 (Univerzitet u Beogradu, Tehnološko-metalurški fakultet)
Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200287 (Inovacioni centar Tehnološko-metalurškog fakulteta u Beogradu doo)
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