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Browsing by Project [SPAR231013155231]

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)TypeМp-cat.
2025Combined oven/freeze drying as a cost and energy-efficient drying method for preserving quality attributes and volatile compounds of carrot slicesMina, Zobabalo Progress; Kaseke, Tafadzwa; Fadiji, Tobi; Silue, Yardjouma; Fawole, Olaniyi AmosArticle
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2024Exploring the Extraction and Application of Anthocyanins in Food SystemsNthimole, Confidence Tsholofelo; Kaseke, Tafadzwa; Fawole, Olaniyi AmosReviews
22M22
2025Optimization of glycerol and cellulose nanofiber concentrations in Opuntia ficus-indica mucilage films functionalized with pomegranate peel extract for postharvest preservation of bananaShinga, Mawande Hugh; Kaseke, Tafadzwa; Pfukwa, Trust Mukudzei; Fawole, Olaniyi AmosArticle
21a+M21a+