Browsing eNauka
Browsing by Project COST Action 18113
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | High pressure processing at the early stages of ripening enhances the safety and quality of dry fermented sausages elaborated with or without starter culture | Ducic, Miroslav S   ; Barcenilla, Coral; Cobo-Diaz, Jose F; Lopez, Mercedes; Alvarez-Ordonez, Avelino; Prieto, Miguel | Article | 21a+M21a+ |
| 2025 | Microbial Dynamics and Quality Evolution in the Spontaneous Fermentation of the Traditional Meat Product Sjenica Sheep Stelja | Žugić Petrović, Tanja; Tomović, Vladimir ; Kocić-Tanackov, Sunčića ; Marković, Katarina ; Joković, Nataša ; Radojević, Ivana ; Grujović, Mirjana | Article | 22M22 |
| 2025 | Probiotics and Honey: Boosting Functional Properties in Dry Fermented Sausages | Žugić Petrović, Tanja; Tomović, Vladimir ; Marković, Katarina ; Semedo-Lemsaddek, Teresa; Grujović, Mirjana | Article | 21M21 |
| 2022 | Understanding and exploiting the impacts of low pH on micro-organisms: a COST Action | Đukić-Vuković, Aleksandra ; O'Byrne, Conor; Oded, Liran; Scheler, Ott; Ziv, Carmit; Mira, Nuno; Rudnick, Karolina; Griffin, Sholeem; Hall, Rebecca A.; Zeynep, Cetecioglu;
Sedlakova-Kadukova, Jana; Steiger, Matthias; Pauleta, Sofia R.; Atasoy, Merve; Santos, Ricardo; Ozogul, Fatih; De Biase, Daniela; Lund, Peter A.;
| Conference Paper | Mp. category will be shown later |
| 2022 | UNDERSTANDING AND EXPLOITING THE IMPACTS OF LOW pH ON MICROORGANISMS: A COST ACTION | Đukić-Vuković, Aleksandra ; Possas, Aricia; O'Byrne, Conor; Scheler, Ott; Ziv, Carmit; Mira, Nuno; Rudnicka, Karolina; Griffin, Sholeem; Hall, Rebecca A.; Cetecioglu, Zeynep;
Sedlakova-Kadukova, Jana; Steiger, Matthias; Pauleta, Sofia R.; Atasoy, Merve; Santos, Ricardo; Ozogul, Fatih; De Biase, Daniela; Lund, Peter A.;
| Conference Paper | Mp. category will be shown later |